Greek Chicken Souvlaki

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Greek Chicken Souvlaki

85.00

Don't limit your souvlaki to Greek festivals — this Mediterranean meal is easy to make at home!

In this hands-on culinary experience, Chef Edouard will teach you how to prepare a homemade, healthy, and satisfying chicken souvlaki meal that will transport you to the streets of Athens!

The word souvlaki simply means “meat on skewers,” but Greeks also use it to describe the meal in its entirety — which is exactly what you will be learning with the guidance of Chef Edouard. Almost any side dish goes great with chicken souvlaki, but Chef Edouard's favorites and best pairings include a flavorful cumin rice and a refreshing cucumber slaw. 

Guests are welcome to bring wine and beer to enjoy during the class.

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  • Minimum Guests: 2

  • Maximum Guests: 6 

  • Meal Courses: 3

  • Event Duration: 2 hours