My Grandmother's Speciality: Lebanese Comfort Food Class

Screen Shot 2019-02-04 at 5.37.46 PM.png
Screen Shot 2019-02-04 at 5.37.46 PM.png

My Grandmother's Speciality: Lebanese Comfort Food Class

100.00

Chef Edouard is excited to share his grandmother’s recipes with you through this class!

We are cooking the most traditional Lebanese dish — riz a jej. It’s a Lebanese chicken and rice dish; think of a Lebanese version of a dirty rice. It’s made with rice, chicken, ground lamb, mixed with spices and nuts. It’s a dish that everyone eats on major holidays in Lebanon. It’s moist, crunchy, flavorful, and just pure comfort.

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