Frosé All Day!
If you know me well enough, you would know that the only thing I drink is rosé. 365 days a year I am sipping on rosé. So this summer I decided to spice things up and turn my favorite drink into my new favorite slurpee! Shake things up this summer and make your life a little pinker! Cheers from Brooklyn!!
Serves: 4-6 people
- 1 Qt strawberries (halved), or watermelon (cubed)
- 1 cup sugar
- 1 cup water
- 1btl rosé
- 1 lemon, squeezed
- 1/3 cup simple syrup
- In a freezer safe container, pour the bottle of wine - and freeze for 6-24 hours.
- In a blender combine frozen rosé, lemon juice, simple syrup, and 1-2 cups of ice.
- Purée until smooth!
- Serve right away, or keep in freezer until ready to serve! Can be made a week in advance!
- Slurp Up!!